BBQ Art Co. — North Port, FL

Preorder for Pickup

Order ahead, pay at the window — card or cash. We'll text you when it's confirmed.

1

Build your order

Same menu, same prices as the window.

2

We text to confirm

You'll get a text at the number you leave us.

3

Pay at the window

Card or cash when you pick up. Nothing online.

Build Your Order

Same menu, same prices as the window. Add what you want — you pay when you pick up.

Sandwiches

  • Pulled Pork Sammy

    $7 · 1/4 lb

    0
  • Brisket Sammy

    $10 · 1/4 lb

    0

A La Carte

  • Brisket

    $20 · small

    0
  • Baby Back Ribs

    $20 · 1/2 rack

    0
  • Pulled Pork

    $20 · small

    0
  • Pork Belly Burnt Ends

    $13 · small

    0

Combo Plates

Every combo comes with 2 premium sides — tell us which sides (and which meats) in the order notes.

  • 1/3 lb Combo (single meat + 2 sides)

    $24

    0
  • 1/3 lb Combo (two-meat choice + 2 sides)

    $24

    0
  • 1/3 lb Combo (three meats + 2 sides)

    $25

    0
  • 1/2 lb Combo (single meat + 2 sides)

    $30

    0
  • 1/2 lb Combo (two-meat choice + 2 sides)

    $30

    0
  • 1/2 lb Combo (three meats + 2 sides)

    $35

    0

Premium Sides

  • Organic Mac N Cheese

    $6 · small

    0
  • Brisket Baked Beans

    $6 · small

    0
  • Russian Coleslaw

    $6 · small

    0
  • Crunchy Cucumbers

    $6 · small

    0

Mac Bowls & Sundaes

Jalapenos or cherry peppers on top are free — just ask in the order notes.

  • Mac Bowl

    $12 · pulled pork

    0
  • BBQ Sundae

    $13 · pulled pork

    0

Pickup

Grab it at our North Port home base, or meet the truck at one of this week's stops.

Same-day orders: give us at least 2 hours' heads-up so it's smoked and ready when you roll up. In a hurry? Call (916) 804-1579.

Your Info

Name and phone only — we text this number to confirm your order and when it's ready.

No online payment — pay card or cash at the window. We'll text you to confirm before we start smoking.

Finish Order

Rather have it delivered? Order on DoorDash. Questions? Call (916) 804-1579. Feeding a crowd? Catering starts at 15 guests.